Pistachiola Cheesecake Cups

Pistachiola Cheesecake Cups

A Healthy Minnesota Treat

Healthy - Sugar-Free - Indulgent

Recipe by the Molero Family - Homemade flavor with a healthy purpose

Ingredients

  • 4 oz cream cheese
  • 2 tbsp Pistachiola
  • 1 tbsp powdered monk fruit sweetener
  • Whipped cream

Difficulty: Beginner

Instructions

  1. Mix cream cheese, Pistachiola, and Monk Fruit.
  2. Spoon into cups.
  3. Chill for 30 minutes and top with whipped cream.

How to Serve

They are light, creamy and smooth with a beautifully buttery digestive. Perfect for a guilt-free dessert!

Prep time: 5 min | Cook time: 30 min | Servings: 5 | Keep refrigerated

Happy Cooking! Created with love by Pistachiola

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